About the Role
We are currently seeking reliable and hardworking Dishwashers to join our team in Canada. As a Dishwasher, you will play a vital role in maintaining cleanliness and sanitation standards in the kitchen. Your attention to detail and efficiency will contribute to a smooth and organized workflow in our culinary operations.
Responsibilities:
• Operate commercial dishwashing equipment to clean and sanitize dishes, utensils, and kitchen equipment
• Sort, stack, and store cleaned items in appropriate locations
• Assist with basic food preparation tasks as needed
• Maintain cleanliness and organization of dishwashing area and kitchen
• Empty and clean garbage bins regularly
• Adhere to health and safety regulations and follow proper sanitation procedures
• Work collaboratively with the kitchen team to ensure smooth operations
• Assist in receiving and storing kitchen supplies and inventory
• Report any equipment malfunctions or maintenance issues to the supervisor
Requirements
DOCUMENTS REQUIRED
Updated CV
School Certificates
Training certificates
Vaccination certificates
Passport copy
Full Photo
DETAILS
Gender - Male/Female
Age - 21 to 45 years
Salary Range - 3000 - 7500 CAD (commensurate with experience and qualifications)
Working Hours - 8 hours a Day
Working Days - 5 Days a week
Food, transportation, and accommodation will be provided by the company
The documentation process may take approximately 2-3 months
QUALIFICATIONS
No specific experience required, training will be provided
Ability to work in a fast-paced environment and handle multiple tasks efficiently
Strong attention to detail and commitment to cleanliness and hygiene
Ability to follow instructions and work as part of a team
Physical stamina to stand for long periods and lift heavy objects